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Rising Junior on Track to Watch 800 Hours of TV this Summer

(07/26/17 10:00pm)

While scrolling through Grace Heron’s (C ’19) Instagram, you'd think she's a living Vogue spread. From chill photos at her vague part-time internship at an art gallery, to oh-so-fun shots of her in couture in an alley any adult would tell you to stay the hell away from, Heron seems to be living the photogenic summer most can only dream about.

College Freshman's Writing Career Takes Off After Writing Her First Odyssey Online Article

(03/22/17 4:51pm)

Last night, while wrapped in her monogramed Vera Bradley blanket, Ashley Baron (C ’20) published her first Odyssey Online article, titled: “We’re not just friends, we’re sisters.” It was a moment that would change Baron’s life — whether for better or worse, though, is up to debate.

Penn's 20 Under 20

(02/25/17 6:23pm)

Forbes' ”30 Under 30” list is great for twenty-somethings, but the chances of having a multi-billion-dollar company or developing an artificial technology to teach writing at 19 are slim to none. Accepting this, we figured that a smaller list of people under 20 would be worthwhile, using different criteria to select those on the list. We're acknowledging 20 Penn students younger than 20 years old who have done great things and deserve recognition.

Restaurant Week at Home

(01/27/17 7:34pm)

Restaurant week is upon us. On top of all the homework, internship applications, and sleep you need to catch up on, you’re probably in a million group chats debating between going to the Dandelion or Buddakan and ranting about how you refuse to go to a chain restaurant during restaurant week. Save yourself from irritating crowds, limited menus where they always run out of the dish you want, and Uber surge fees, and do restaurant week in the comfort of your own dorm. Here are some suggestions of gourmet meals you could easily make with items (most likely) in your kitchen.