Huevos Rancheros At Distrito: Yes, Brunch!
February 24, 2010 at 2:54 pm
Given the relative scarcity of quality weekend brunch options in the hood (spare us from the attitude at Rx and the pretentious molecular gastrobullshit at Marigold), we're quite excited by this most recent development. Starting next weekend, Distrito will begin serving a weekend brunch from 11 a.m. to 2:30 p.m.
The menu is set to include a number of egg dishes, like Chilaquiles (fried egg with with Mexican crema, queso fresco, grilled red onions, green chile sauce and micro cilantro) nad Huevos Rancheros, as well as sweeter options like French toast with cajeta, berries and Chantilly cream. Food items range from $8 to $15.
And like any good weekend brunch, 'tis a boozy brunch. We're already craving the "Distrito Bloody Maria," a Bloody Mary spinoff with chipotle infused vodka, fresh tomato, horseradish, lime and cilantro.
Though you'll likely be out of town already for Spring Break on the opening weekend, we can't wait to get our tortilla on in March.
Full menu, after the jump!