Julia Rubin
Tuesday, June 16, 2009Tue, Jun 16, 2009
Celeb chef and Penn fave Jose Garces (of Amada and Distrito fame) hung out with Meredith Vieira and the rest of the Today crew this morning, showing America how to make fish tacos. The recent James Beard award winner was promoting his cookbook Latin Evolution. Click here to check it out.
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